Kitchen Sense | Mitchell Davis | Substack

Issue #149: Jam Thumbprint Cookies

Excuses and Uses for Excess Jam, Thumprint and Filling Recipes, Scandinavian Surprise

Apr 10 •

Issue #148: Sichuan Eggplant

My Favorite Vegetable, A Dish from My Youth, Nothing's Fishy about this Fish Fragrant Eggplant

Apr 3 •

Issue #147: Spiced Crumb Coffee Cake

Cake Time, A Use for Soured Milk, Jewish Food You Won't Find in the Bible

Mar 27 •

Issue #146: A Vegetarian Couscous

Some Couscous Advice, Misinformation Corrected, An Impressive Dish

Mar 20 •

Issue #145: Pork Belly Porchetta

Country Mouse, City Mouse, A Tourist in Two Places, Cheater's Porchetta

Mar 13 •

Issue #144: Fresh Start, Fresh Pasta

Reprogramming My Inner Movement Memory, Making Fresh Orecchiette

Mar 6 •

Issue #143: Time for Waffles

Unpacking Continues, Chaos Prevails, I Can See My Waffle Maker, Yeast-Raised Waffles with and without Sourdough

Feb 28 •

Issue #142: Carbonara in a New Home

Well, we live in New Hampshire now. Plainfield, to be exact. In a beautiful house on six wooded acres that is currently a mess of boxes and newsprint…

Feb 21 •

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